More colonial and Caribbean than Latino, Guyana occupies a tiny piece of northern South America, and takes its name from an Amerindian word meaning ‘land of many waters’. This tropical country is famous for Kaieteur Falls; at 822 feet, it is one of the world’s highest waterfalls. Pristine rainforests, unexplored rivers and unclimbed mountains attract nature lovers, while old Dutch-style towns take you back to colonial times.

Guyana has an equatorial climate, hot but pleasantly tempered by Atlantic breezes. There are two rainy seasons; from May to mid-August and from mid-November to mid-January. The hottest time is between August and October when temperatures reach 85°F.

Georgetown, the capital and main port, lies on the Demerara River. Its wooden historical buildings reflect colonial architecture including the world’s tallest wooden building, the Anglican Cathedral of St George.

Natural sites include Rupununi Savanna, a vast grassland area with fresh water creeks and majestic termite mounds, Amerindian reservations and the famous Shea Rock. Amaila Falls drops 200 feet and continues in a sequence of rapids and falls for another two miles before reaching calm water, while Cuquenan Falls is one of the globe’s highest free-leaping waterfalls with a 2,000- foot drop.

Activities include hiking in the unspoilt rainforests, safaris to visit Guyana’s indigenous people, and bird-watching in this home to nearly 800 species of bird. Shoppers can pick up cheap souvenirs at Stabroek Market in Georgetown, or invest in gold jewellery in Church Street.

Accommodation includes hotels, lodges, haciendas or ranches. Indian curries and African plantain dishes dominate the cuisine; specialities are Amerindian pepper pot and Portuguese garlic pork. Visitors should stick to bottled water although the local beer is worth a try. Daily international flights serve Cheddi Jagan International Airport and mini buses connect the city with most coastal towns.